Review of Cielito Lindo Mexican Restaurant

Update: they glutened me and told me they use the same equipment for everything, including gluten and pork, now that new staff made me sick.

Food is good. I always specify that I can’t eat anything made on the same surfaces that flour tortillas are used on and let them know I have a gluten allergy and have never been sick from eating there! I usually get fajitas with beans and rice or tacos. I don’t think they have a dedicated fryer but you could double check.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent