I am gluten free, dairy free, and currently low FODMAP. The folks at Circa have been super helpful time after time. I will say they’re best able to help me out when I send an email a day or two before I’m coming, listing my needs. Each and every time I’ve done this, the manager greets me, and it’s clear the sever and kitchen have been prepped. I’m not celiac, and am guessing this review wouldn’t be applicable for those folks. The staff is ready to inform me of any items which might have cross contamination.