Friendly staff, however became severely ill after eating there.
Not worth it. Cross contamination common. I got the oiliest blandest salmon. Not many cider options either.
Great food and staff. knowledgeable of GF menu and even gave us suggestions for alternatives when they told us the fryer was not separate.
They have a gluten friendly menu and the server put a note in with our order about it. However, he was also totally mia so couldn’t answer what was in the salad dressing that came (asked for balsamic vinegar). Fryer isn’t safe.
There are not separate fryers and our server literally asked me how gluten tolerant I was because some cross contamination is ok!
Lots of gluten free options! Great atmosphere