We have eaten here twice while visiting from out of town. I had no reaction, & I'm a very sensitive celiac (I also have a severe wheat allergy). The servers are very knowledgable, the GF food is prepared in a separate part of the kitchen, & the kitchen and staff work incredibly well together - the best staff coherence I've seen in a while. The pizza is good, & they have several specialty pizzas with excellent ingredients, as well as build-your-own. I can't wait to visit again & try the pasta. From what I could tell, they only serve spaghetti noodles, but I don't care as long as the sauce is delicious!
Absolutely fantastic!! The best pizza crust and chicken salad sandwich ever--both gluten free!! Wish they had one of these restaurants in North Carolina!! I WILL eat here again when in WV!! Oh, and the restaurant itself is beautiful, and has great workers!
Excellent GF options! I had the cheese ravioli and stuffed mushrooms for an appetizer. The staff was well versed in celiac and I had a wonderful experience!!! I only took off a star because I would have liked more seasoning in my food and my non-GF hubby agreed with his meal. The stuffed mushrooms were excellent!!