The menu says gluten friendly. The friers are shared so nothing fried is friendly. Meager offerings. I got sides. Cowboy bacon and a baked potato.
They do have a gluten free bun. They also have steak and salmon and a couple salad options.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Average
My daughter was sick with in 24 hours of eating there we told our server she was celiac and needed gluten free they first brought her salad with croutons and had to send it back don't think they care
No
Yes
I went to the one in Henderson. I ordered off of their “gluten-free menu.” I ordered brussels sprouts and immediately got very sick. I inquired how they were prepared and was told that they put them in a shared fryer with breaded items and other non-gluten free items. They have absolutely no regard for food allergies or people getting sick due to their ignorance! I have Celiacs and I let the waiter know ahead of time and asked all of my usual questions regarding safety precautions. I still got sick.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
I got sick here. I spoke with the waitress, manager and chef and they assured me they would take all precautions and that everything would be safe. Won’t eat here again!!
— Not at all
— No gluten-free information on the menu
— Not Much
— Excellent
Gluten friendly. Not safe for people with allergy’s.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
I have gone here twice since my diagnosis with celiac. The first time, I notified them of my celiac and I told them I’m very sensitive to gluten. I still got sick. The second time, I was still afraid to eat anything. I went with family but I brought food of my own. Just touching the table caused me to get sick. This restaurant is not celiac safe.
— Not at all
— No gluten-free information on the menu
— Some
— Good