This is a true hidden gem. A wonderful place to go but especially in the summer, when you can sit outside. The menu is small but amazingly crafted. They totally understand gluten free and are excellent at explaining things or answering questions. Plus, enjoying a cider flight adds to the fun. Every employee that we have encountered there have been terrific!
We had a great experience here. I ordered the pulled pork without a bun. They do have a gluten-free bun, but I didn’t want it. They were out of their cauliflower pizza crust so I didn’t get to try the pizza, next time. Their french fries are in a dedicated fryer and they are delicious. I even ate the thin ones at the bottom, haha. All of ciders are gluten-free and so I had a flight and they were all great. The waiter was on top of things, and had a great personality. So all in all, it was a great visit. I loved that the menu items were marked gluten-free as well.
Check their website or FB as business hours have changed a number of times this past year.