It has a very nice atmosphere and quite a few gluten free options. As well as other dietary options. It’s a little expensive but it’s what you would expect from a posh little restaurant in an art museum. Staff was very good about dietary restrictions.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Lovely higher end restaurant with a good kitchen and staff that understand what Celiac disease requires and what cross contamination means. The menu varies. Presently there are new Asian flavours. The menu always has GF dishes noted, and the kitchen will adjust dishes to make them gluten free
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent