Super friendly staff, and the owner, Lori, is always adding new items to her menu. She is very aware of GF and tries to provide something for everyone. Their GF carrot nut muffins are now baked in-house and are so delicious. They make a mean GF grilled cheese. They also offer many different kinds of milk for lattes, and my fave is the coconut milk latte - best in town, hands down! Ive never gotten sick from eating there, so I’d say it’s celiac friendly, but as always, ask your own questions to be sure.