Clover Grill

There was only one gluten free item on the whole menu. High chance of cross contamination on the flat top or fryer in an environment where almost everything contains gluten. Cute vibe, but not a place for celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor