Review of Cochinita

Delicious food. Menu used to be 100% gluten-free and just 4 types of tacos + 2 desserts. The tacos included grass-fed beef, and they make their own tortillas from scratch. They branched out to include burritos with flour tortillas and other gluten foods. Still good, and my one time eating there since the menu change was fine.

Celiac friendly?

Yes