Got a side of mashed potatoes, got a side of truffle fries, a side of fingerling potatoes and a side of brussel sprouts which were all noted as gluten free on the menu and now I’m currently paying the price. It was definitely from here because I didn’t eat all day and didn’t have anything else.
Literally puking within 3 hours of consuming. It is not safe here for anyone who is gluten intolerant or celiac.
This place is good if you don’t have allergies, but has limited options otherwise. We stayed at the hotel next door and my fiancé has sever wheat, dairy and egg allergies. We stuck to the chips and salsa at the beach bar. The food at the beach bar is made in a food truck and I don’t feel that communication between who your ordering from and who is making the food is great
Limited gf menu but had a good salad with grilled mahi mahi. Delicious Keel Farm mango cider while enjoying live music!
They don’t have dedicated fryers or anything but their menu items are clearly labeled GF/V. Their breakfast menu has more GF items than lunch or dinner, but decent options if you’re in a pinch or if you have kids with you that need to eat GF. We ate the wings (no dedicated fryer and at the very end of the night) and I had only a mild reaction. Wouldn’t recommend fried items for celiac, but the general GF population would likely do fine.