Review of Collective Kitchen

Not a lot of gluten free options but I enjoyed the fish tacos very much. Can’t have the French fries since they’re not in a dedicated fryer but had a side salad to sub (for a $2 up charge), soups were also gluten free and could be subbed for $2. Tomato soup was good. Had the arugula salad with strawberries and goat cheese and huckleberry dressing. Good food. Would go again. For the tacos be sure to tell them to not put the shells in the fryer and to grill them instead

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent