I’ve been here dozens of times over the years and have always had good experiences! They explain all precautions (use a separate cutter, change gloves) and every server I’ve had has understood celiac. I usually ask for the crust extra crispy and my non GF family tells me the GF crust is very similar to the regular!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent