Review of Come à La Maison - Italian beautyFood

The restaurant has glutenfree pasta. De waiters checked with the chef which glutenfree and lactosefree options were the best. The kitchen is big, and the chefs try to prevent cross-contamination. Because of the language barrier, I was a bit hesitant, but everything went well and I had a really nice meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent