Love the GF pizza…finally can get a Detroit pizza. First visit, no issue, from three years ago. But recent visit, cross-contamination in the kitchen inflicted a night of the worst kind of reactions. Not sure if it was a miscommunication between the staff and the kitchen, I made sure that my waiter understood that it was an allergy issue but still ended up being disappointed about two hours later. We don’t live near Chattanooga so really disappointed in the visit.
Excellent food and service! Asked the waitress about protocols for their gluten free crust. She referred me to the manager who reassured me that they use separate pans, a separate oven, and change gloves before preparing the pizza. Crust seemed to be rice flour and had an unusual texture but was otherwise delicious! Would absolutely come back again!
If allergic to dairy please read!
The food was good but I unfortunately had a horrible dining experience because I am also allergic to dairy.
Specified my allergies while ordering. Salad w cheese requested on the side came with little bits of cheese all over it, had to get a new salad which was made with much less dressing and asked 3x to get more dressing and never did and the salad still had a few bits of cheese i had to pick out.
My pizza came out with melted goat cheese on top and the waitress told me it was vegan cheese when I knew it wasn’t (their menu specified Shredded mozz as the cheese option, which does not look anything like goat cheese, plus I am pretty familiar with what vegan cheeses are on the market). They rush remade my pizza and the new pizza i got came out without the pepperoni i added, and the cheese wasn’t even melted all the way since they rushed it. Just overall disappointed with the hassle to the point i didn’t even want the pizza anymore😭. I was struggling not to cry which is silly but I live about 2 hours from here. I’m literally taking it home to add pepperoni and eat it once I don’t feel sad.
I will definitely come back if I’m in town but I will have to be very stern with my allergies!
Amazing pizza and excellent service. Our server was knowledgeable about celiac and the kitchen precautions. He had another staff memeber come out and talk to us who personally made our food (his wife has celiac). Had the Arugula Salad and Hot Hawaiian pizza--no issues!
This place was heaven for me. I am not celiac but highly gluten sensitive and have not had good pizza in two and a half years until I saw the recommendations in this app and tried Community Pie. I can see why some folks on here have said they cried eating here - this was the best gluten free splurge meal I have eaten since I started this journey. It was an adult happy meal. The pizza crust (made with Caputo flour) was so fluffy and soft and melt in your mouth tasty and the outside edges were crispy and cheesy and delicious. They also have many vegan options so they cater to different requirements. If you’re in Chattanooga check this place out - life changing. I had the Hot Hawaiian without jalapeños and it was so good (and plenty hot for my palette). Enjoy!!
I forgot our waiter’s name! Great pizza, best gf pizza ever. Our waiter was very knowledgeable and took great care of us. My husband is gluten free by choice for me and absolutely LOVED the pizza. We actually came to Chattanooga for our honeymoon in part because of how great this pizza was on a weekend trip while took! My gluten detection dog Oakley passed our pizzas every time. (We visited mid February and at the end of April 2024)
I had the tie dye pizza with GF crust. The crust is unusual, but was still good. The texture of the crust is a bit like a soft rice crispy cake. I’m guessing it is rice based. I would suggest you try to not do a white pizza or at least make sure you have lots of flavorful toppings since the crust doesn’t have much flavor. The size of the pizza was nice. I had half for dinner and saved the other half for lunch the next day.
Their deep dish pizza almost brought mine to tears! I don’t know how they do it but the crust is thick and poofy and absolutely delicious! Our server told us she actually prefers the gluten free Detroit style pizza to the regular pizzas. This was so good. I felt so safe. The service was stellar. Can’t say enough good about this spot. We will definitely go back!
I have been gluten, dairy, and soy free for 12 years. I have not had deep dish pizza in that many years. That was the best tasting pizza I have had in a decade, hands down. I told the waitress I def needed the recipe lol. Our 3 kids were in heaven—we tasted three different ones and the servings were nice and generous. It’s an expensive pizza but we left with a full box of leftovers to eat in the hotel later. It was SO GOOD!!!!
Wow, SO GOOD! They also have vegan cheese at no extra charge. Our server made sure she understood my order completely, which included asking if the meatballs were gluten free (they aren’t). You can reconfigure the preset combinations pretty much how you want. The small pizza was very filling, since it’s a Detroit-style, very thick and fluffy crust, very soft and chewy, heavenly! And the vegan cheese was melted and a bit browned on the edges, just perfect! I didn’t get sick at all. I would feel very safe eating here anytime.
They offer Detroit Style gluten free pizzas which are the equivalent to a deep dish pizza. Many options to choose from the on pizza or salad portion of the menu. Comes as a personal size pizza but I could only eat half of it before I was full. Staff we're friendly and helpful, we really enjoyed our time at this restaurant.
Beyond good Detroit style pizza. No reaction whatsoever and the people were great.
Delicious and I felt so safe. Highly recommend and will be going back!
All of their salads are amazing, obviously avoid the croutons to be GF. Any pizza can be made on a small GF Detroit Style crust, and that crust is INCREDIBLE! Seriously the best GF pizza I’ve ever had, the dough is fluffy and not your common cracker crust we often get stuck with following a GF diet.
I’m not positive about cross contamination in the oven, very likely that there’s regular flour dusting in there. However I have sensitive Celiac and have not ever been sick after eating here.
Best gluten free deep dish pizza I’ve had! On sharing I was celiac the manager came over and shared while they could not guarantee no cross contamination they would do everything they could to avoid it (change gloves, wipe surfaces etc). I’m sensitive to cross contamination and did not feel sick after eating here! Highly recommended