The service was great, and we really liked the vibe of a local place. They also have a celiac station to prepare food for celiacs. I had the club sub (on GF bread). The reason for the low star is that the bread was horrible. Even when I resorted to using a knife and fork, the bread crumbled into almost bread crumbs. I really wanted this to be good because I like supporting local places.
— Very
— No gluten-free information on the menu
— Some
— Below Average