Came in for Ice Cream and asked about the cauliflower pizza crust. The employee didn’t know and did not want to mislead us so he called the owner, the owner called the supplier, the supplier called the manufacturer, just to make sure we’d be safe. Couldn’t be happier with the service, I’ve cream, or pizza.

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.