In person it's great! The one on Lucerne always cleans the counter before making gf food. Desserts aren't so great on my pov.
The food is delicious. I went with my Celiac daughter once and drilled the manager on possibilities of contamination and he reassured me. My daughter ate there and loved it and was fine afterwards. She ate there again and was very sick for a good 24 hours. I went back and spoke to the manager who was very thankful that I did...My conclusion is that they have the facilities to allow them to be Celiac-friendly, but their staff is not adequately trained.
Délicieux hamburger à un prix abordable!
Got a salad to go- was advised most items gf. The Aztec salad was safe, with tofu - very filling with fresh veggies. Server very aware of cross contamination and safety. Recommended vegan zucchini brownie,very very good
Ordered “gluten free” waffles, got very very ill
They know what celiac is but WARNING you have to be careful with what dish you pick as the sandwiches have a high chance of getting cross contaminated since same prep spot and no separate toaster. In order to be safe I only eat the chili and the oven potatoes since they dont really have cc risk. Never been sick from those.
The menu is entirely vegan and delicious. Most options are GF, except wraps but you can get a collard green wrap instead.
Yes, items GF on the menu, but i asked about cross contamination and mention my celiac conditions. No problems i had as an answer. My body told me later on there was gluten in it.