Review of CoreLife Eatery

I'm really bummed. This place was really special to me because it was the only place I could go to where I knew I could order almost anything (but the tuna due to external cross contact). They recently added naan to the line. I watched someone contaminate the whole line by touching individual tongs to the naan then place them back in the various ingredients. I asked the manager about this and she said "there is nothing I can do about it, everything on this half is contaminated ". That basically leaves maybe the soup as safe? Based on the response I wouldn't feel safe eating anything at this point after observing their technique. The gluten has been placed dead center in the line and the new employees don't seem to understand. When they first opened everyone seemed really informed and considerate. Super disappointed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent