Having to edit my review as I went back for a second time and was glutened. Sandwiches are delicious but there’s only so much they can do to avoid cross-contamination. The first time I went they assured me it was prepared in a completely separate part of the kitchen, the second time they said there’s no such place but they do make sure to use a clean and sanitized cutting board, gf bread and when they’re able they get fresh ingredients from the line (otherwise they use the line deli meats and toppings which are severely cc). Not sure what went differently this time but sadly won’t be going back. If you’re just gluten sensitive it’s an awesome spot.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent