I spoke with the manager who showed me the GF options. I had eggs, bacon, hash browns and GF toast. The waiter told us that any ‘allergy’ orders are prepared in a separate kitchen with a dedicated toaster. Just finished eating, everything was very good. We’ll see if it was cross contaminated in an hour or so…. UPDATE no bad reactions, yay!
— Somewhat
— Separate gluten-free menu
— Some
— Good