Went there for NYE and the mgr told the chef I was celiac. Immediately they cleaned the portion of kitchen and made sure they made me a special GF meal even if we purchased the NYE package. He even ensured I received comparable delicious dessert.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.