Review of Cosecha

The staff was willing to answer my detailed questions about the food and it’s prep as the menu didn’t include GF labeling. Safe options on the menu were a bit limited but there were both meat and vegetarian GF choices. I was glad I’d read ahead of time that the pork belly isn’t GF (braised in beer) because the employee started to tell me it was GF and only remembered about the beer when I pressed a little. I had a quesadilla with yams and chicken which was utterly delicious.

Celiac friendly?

Yes