Absolutely incredible…this place used to be called Nonna’s, so there is a review from several years ago listed under that name. There have been many changes, including several items on the menu that can be made gluten free. We had the Bang Bang Shrimp and Artichoke French for appetizers and I had the Chicken Marsala done GF with GF penne. Our food was incredible, our server was knowledgeable and the owner checked in at the end of our meal. Great food and great experience.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent