All they have is salads. So if you're like me and don't like salads.. I wouldn't bother.
I asked the girl at the counter if they had anything gluten free, she very flatly told me "no". Obviously didn't eat anything.
Excellent restaurant. They have salads and soups very clearly marked GF. I had the Peruvian Palm and it was absolutely fresh and delicious.
Similar to a Corner Bakery but for build your own lunch. The menu displays GF and V accordingly next to safe items. There is an extensive menu for reg folk and are two GF soup choices and a few GF salad choices. GF chip choices are at the register. The tomato basil soup was good. I'd give it more stars if there was some sort of GF bread option.
Gluten-free options marked on the regular menu. When ordering, I told the cashier I had a gluten allergy and needed the gluten free option. Then he asked me if I wanted white or wheat bread, but listened attentively as I explained gluten. So, double check that 'gluten free' flashes across the order screen. The food came out fine, and I felt healthy afterwards.