Review of Costa Vida

Good food but a cross contamination nightmare. Unless you can convince the employee making your food to get new stuff from the back (which never happens in my experience), it’s all going to be contaminated. Good for gluten sensitivities if the cross contamination doesn’t bother you, but avoid it if you have celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average