Cottage Inn Gourmet Pizza
$ • Pizza Restaurant
Most Recent Reviews
Overall Rating
Review
There gluten free is not Celiac Friendly. They use the same oven as the regular pizzas and they have flour on all the counters. Cross contamination is inevitable!
Overall Rating
Overall Rating
Celiac friendly?
Yes
Photos
More Reviews
Overall Rating
Reviews of this Chain
Overall Rating
Review
They are great about gluten allergies. They grab new ingredients from the back for decreased cross contamination.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Overall Rating
Review
Friendly staff and GF crust available. I’ve never had any adverse effects eating here.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
Ordered Gluten free Alfredo! It was amazing. Very careful of cross contamination. Yummy pizza!!!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dairy-free
Overall Rating
Review
Spoke with the manager on duty and this is not a celiac safe establishment. Even with their GF options they cannot prevent cross contamination.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
Overall Rating
Review
Spoke with the manager on duty, this is not a safe establishment if you have celiac disease, even their GF options they cannot prevent cross contamination.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
