I have never had any issues with cross contamination here. One time I picked up pizzas and the owner was preparing mine on a separate station. GF crust and garlic cheese bread is so good!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Easily the best GF pizza I've tried. The dough holds up the toppings and if you get it we'll done *chef's kiss*
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Spoke with the manager on duty and this is not a celiac safe establishment. Even with their GF options they cannot prevent cross contamination.
— Not at all
— Separate gluten-free menu
Spoke with the manager on duty, this is not a safe establishment if you have celiac disease, even their GF options they cannot prevent cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
I didn't get sick, but the gf pizza was awful. Overcooked,skimpy items, paper thin bland crust. Gross. Not worth the $20 that they charged.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Below Average
Fantastic! I love cheese bread but can't have soy or gluten. They use olive oil and even asked if I wanted minced garlic for flavor. The pizza is always spot on. This is our go to pizza place!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have in my opinion just ok pizza for the price. The cheese bread thing is actually better than the pizza, that is the only thing I’d recommend from here. Still they were very good about accommodation, and staff seemed knowledgeable. Although the pizzas are cooked together, the GF ones are cooked on a baking pan, I’m very sensitive and hadn’t had a reaction.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average