We spent a weekend at this hotel. We are always a bit cautious and worried when we travel as our son has celiac.However this place was great. Chef Dinesh went out of his way to provide us completely safe meals which we thoroughly enjoyed. My son was able to enjoy all the food as well. They assured us that there would be no cross contamination and a separate part of the kitchen was cleaned and used for us. New pots and pans and even plates were provided to us.Highly recommend!