I ate here twice. the first time was great, the second time I was horribly sick within an hour after eating here. the food was great, but it in retrospect my guess is even though they charged an extra $2 for a gluten free but, they served a normal gluten bun. what a terrible way to spend a vacation.
No
This place has good gluten free buns and good food. Unfortunately if you have celiacs, they do not have a separate area for gluten free. They do try their best to avoid cross by using pans instead of the grill. Food is very good, the staff is knowledgeable and friendly, and if you are willing to take the risk it’s worth trying.
The food was amazing for the whole family. We sat down and it felt like the food was already there. The prior chef had celiac and knew exactly what we needed. Highly recommend. -Lea 11
Yes
our waiter stated the prior chef had celiac and the kitchen was well educated with regard to cross-contamination prevention. I did not get sick at all after eating a burger with GF bun. super delicious!
Yes