Review of Cracker Barrel

I work here in the back. Definitely can't promise no cross contamination. I (andrew) am back here as a dishwasher some days if you are going to risk it. Fryers are a no go. The flat top grill can be made safe, but whether or not the cooking utensils have contamination from somewhere is up in the air. Now, gluten aside, the food looks to be of quite good quality.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering