Review of Craft Coast Beer & Tacos

This restaurant was highly rated so I decided to try it out. The food was good and almost everything was gluten free. The staff was knowledgeable and told me certain dishes to avoid that contained gluten. They also marked my order to be gluten free.

You could watch the kitchen prepare the food, and one thing that made me nervous was that everything goes on the same grill. Although most items are GF, if someone requested a wheat tortilla it would go on the same grill without cleaning in between.

I went with the nachos to avoid the grill, so far no symptoms.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good