The waiter was very friendly and knowledgeable. I told him that I am a highly sensitive Celiac and that my food needed to be prepared carefully. He went back and talked to the kitchen staff a bout washing hands and changing gloves and about washing the griddle. They had really good buckwheat batter and you can order any crepe...the food was really good and I did not experience any side effects. I would highly recommend this place and go back again.