Crepe May

Gf batter for crepes, but cooked on the same filthy griddle. No knowledge of cross contamination. Definitely not safe!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Good for kids
• Good for takeout

No clue!! I just went in with my family, we were the only customers and they won’t clean the crepe maker to make it gluten free. I said, “then they are not gluten free” and the worker said, “We clean it with oil”.

Celiac friendly?

No

Be careful. They use wooden spoons to turn the crapes. I don’t think they have a designated one for GF. I was sick later, and that is the only thing we could think of, or the girl didn’t clean the griddle good enough.

Celiac friendly?

No

This a good place. When not busy they will make crepes with wiped down spatula and will wipe down the crepe surface. We were pleased.