Review of Crepería & Backpacker La Bo'M

The staff was very kind and took me very seriously when I said I had celiac. GF items not marked on menu, but ask and they will tell you. The waitress informed me that the ingredients were GF but that they shared the frying surface with non-GF items. Upon asking, they said they could clean it. The GF crepe is made out of Yucca flour and was absolutely delicious! Be sure to ask for some salt/caramel sauce, by far the best sauce I’ve ever tried!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies