Review of Crepes Paulette

The best Buckwheat crepes I have ever had and I have tried several. GF options clearly defined on menu. Order taker understood the difference between GF and non-GF. Separate cook and hot plate used for Buckwheat crepes. I felt secure that there was no cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Offers outdoor seating