This place is AMAZING for gluten free. Staff is very knowledgeable of their menu and what is gluten free. The chef is very accommodating and has been able to make substitutions for pretty much every dish. At my last few visits I was able to have guacamole with special made rice cakes, watermelon salad, and my new favorite Jerk Pork Tenderloin. They recently got GF bread to make their sandwiches safe as well. I have never gotten sick here. We make the two hour drive every few weeks just to have an awesome meal and wine!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent