Amazing place. The food is fantastic and meat to share. Almost everything is GF or can be made to be. The staff is very knowledgeable. The whole experience is fabulous.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Very knowledgeable on cross contamination. I’ve gone back here a few times. Good food and cocktails are incredible.
— Very
— Most/All
— Excellent
The staff and menu are extremely gluten-free friendly. Yes, you’ll miss the gruyere fritters BUT you will have amazing oysters, delicious bread, an incredible salad, Branzino, short ribs, delicious carrots with razor clams and THE BEST desserts! A beautiful and fabulous restaurant with friendly knowledgeable staff.
Yes
Great place to go for a nice dinner. It’s pricy, but the food was delicious. The staff was super attentive and knowledgeable about cross contamination. About three quarters of the menu could be prepared GF (everything except a couple of pasta dishes and some fried things). We ordered a bunch of plates to share and they brought me GF bread, and put some of the fried garnishes on the side so I could try everything. They even had several celiac safe dessert options. It was all delicious and I didn’t get sick.
Yes
Completely delicious. Beautiful setting. Great (with good value) wine list. For lunch, basically all the appetizers could be made gluten free without much (or none) alterations. For the main course it was just a few but the chicken which has earned them high praise was one of the celiac safe. Dessert was a delicious banana ice cream, Carmel and popcorn. Great experience. They know what they’re doing.
Yes