Delicious food and the staff 100% know what they’re doing. A lot of the menu can be made gluten free but unfortunately, they don’t have a dedicated fryer. We ordered the family platter and got a lot of GF BBQ: brisket, ribs, pulled pork. They didn’t have many GF sides sadly, we picked the roasted vegetable and it was super salty. However, the BBQ sauces provided were all GF and super tasty. We’re repeat customers and definitely will be coming back!

Updated 3 weeks ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.