Stopped here for lunch on our way to Mt. Rushmore. The GF pizza is only available in the 10" size but it was plenty for two of us to split. We got the supreme and, as others have said, they do not scrimp on the toppings. It was loaded and very delicious! We also split a salad - very fresh and tasty ingredients. The person who took our order was knowledgeable and I also spoke to the owner. They have a separate prep space for GF pizzas. They do cook it in the same oven as other pizzas of course but it's on a pan so doesn't touch the surface.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent