Review of Crush Pizza + Tap

I really wish they took better precautions because the pizza tastes amazing, although pretty overpriced. I’ve been unfortunately been violently ill every time I’ve eaten here wondering the first couple times if I just maybe had a sensitivity to the sauce or something else. By the third time and seeing the review below me I realized I was just poisoning myself by continuing to eat here. They say they take precautions like separate utensils, separate oven space, but state clearly that its not a gluten free kitchen and you have to assume that pizza places just have a lot of airborne flour. Despite their best attempts, I would NOT recommend this place to other celiacs, maybe just to someone who’s gluten free and can tolerate a small amount.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Offers delivery