Review of Crust Kitchen & Bar

Lots of GF items listed on the menu and they even offer to substitute regular bread items with a GF baguette… BUT all fried GF items are made in a shared fryer, and GF baguettes are toasted on the same equipment as regular bread items.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for lunch
• Offers online ordering