I had dinner here with an Elon University event. Ahead of time I talked with Coral, who was very familiar with celiac. She suggested that I order off the menu and have my food prepared separately instead of eating from the buffet for the event. They do not have a separate fryer but can make almost anything else on the menu GF. I had rainbow trout and green beans, and a side salad. The main dish was a little salty but tasty and safe - no reaction.
This is a new listing, but the staff seems well informed and eager to help. Call ahead for best results!
— Very
— No gluten-free information on the menu
— Some
— Good