Review of Culture Crêpes

delicious crêpes with buckwheat flour!! if you don’t speak french, the man running it speaks english, or you can point to the picture of buckwheat flour. the buckwheat crêpes are cooked on a separate griddle (can be both savory and sweet). ive been here almost every day of my trip because they are so good! sensitive celiac and ive had no reaction :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent