Needs to take advice from another Culver’s about how to prepare the bun.
— Not at all
— Not Much/None
— Poor
Bun was gross
— Not very
— Some
— Poor
The server told that they had a separate fryer for the fries, but my fries came out with something mixed in that was breaded and deep fried. The gluten free bun was stale. I won't be going back.
No
Staff was willing to ask their cook about the fryer, which I appreciated. No fry-only fryer, but they serve a gf bun in it’s own bag. Not totally celiac friendly, but it’s a (mostly) safe place to have a decent burger!
We often go to this location and always have a great experience. No fries but great burger and bun and custard.
— Somewhat
— Some
— Excellent
Nice to have a spot in between Cincy and Indy that is reliable. Great burgers and bun! No fries.
— Somewhat
— Some
— Excellent
Culver’s is great, because they have a dedicated fryer for their fries. They have a gluten free bun for those who need this option. However, their bun does have pea fiber in it, which I can’t eat due to it being one of my trigger allergens for my autoimmune disease. I like to eat either their chili cheese fries or I will get a burger with no bun and make it a basket.
While this would possibly work for someone that has a sensitivity. This is not a place you would want to eat if you are celiac . The fries are dropped in the same oil that everything else is. As if one time wasn’t enough, I had gone another time after and just got a chicken breast and sure enough , cross-contact and had touched gluten. Strongly advise against for celiac
— Not at all
— Not Much
They tried. Spoke to the manager, she took the proper steps notating my order and notifying the kitchen, and yet, here we are.
Bun came in its own packaging, so cross-contamination must have occurred.
Definitely not Celiac safe.