I didn’t get sick, but they didn’t seem to really understand but than another worker handled it and I was fine.
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
This Culver’s is sometimes hot or miss. I make sure to inform them gem of my gluten allergy. You either get someone who understands and makes sure to pass it on or I get home and bloat like I’m 6 months pregnant. But for the most part that are good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
No
New gluten free bun option. Udi's brand, extra $1. Clearly lists my food allergy in red on my ticket.
Yes
While this would possibly work for someone that has a sensitivity. This is not a place you would want to eat if you are celiac . The fries are dropped in the same oil that everything else is. As if one time wasn’t enough, I had gone another time after and just got a chicken breast and sure enough , cross-contact and had touched gluten. Strongly advise against for celiac
— Not at all
— Not Much
They tried. Spoke to the manager, she took the proper steps notating my order and notifying the kitchen, and yet, here we are.
Bun came in its own packaging, so cross-contamination must have occurred.
Definitely not Celiac safe.
I eat at Culvers often when I am in Bowling Green and Somerset. When I order the Gluten Free they always ask if it is an alergen or a preference. The cook always changes gloves and I adore the heated bun in a separate package.
— Very
— Most/All
— Excellent
This Midwest style restaurant has incredible burgers and sandwiches! Salads can be made GF and they have great GF buns. As always let the staff know that you have an allergy and this is not a preference.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Very
— Excellent