At brunch, our server was knowledgeable about cross contact and pointed out what menu items could be made gluten free / celiac safe. While it limited the choices, the "basic breakfast" was tasty and the cocktails were fun. I would visit again to try their dinner options.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
I have been here a few times and have never gotten sick. The staff is very knowledgeable and will ask if cross contamination is okay or not. If cross contamination bothers you (as it does me - celiac) they will prepare your food without cross contamination, even frying french fries in a separate pan instead of the fryer. Food is great! There is no gf menu but the staff knows what is/can be made gf/will ask the kitchen for you. Have had the wings, brussel sprouts side, mussels with fries, poutine without gravy, salads- everything is great!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Been there twice, one time sitting down there and the waiter was so great making sure everything was gluten free even the fries (they have to special make them). The other time was take out and they put bread on the soup and coved it with cheese so I didn’t know until half way through. I brought it back and they gave me a full refund and were very apologetic.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
We came here for cocktails and apps. A reservation is required for distanced indoor seating. The waitress had a separate menu with GF marked items (apps are highlighted in the photo of menu). We ordered the wings and the poutine (not a separate fryer for the fries but the chef checked with us first to make sure that was okay). The food and drinks were delicious and the vibe of the place is great. Definitely going to make this place a regular!
— Very
— Separate gluten-free menu
— Some
— Excellent