I cannot say enough good things about this bakery. Though they make gluten products, her gluten free items are perfect and I felt great after eating them almost everyday for a week (she is closed on Sunday and Monday else I would have as well). The lemon meringue cupcake is gorgeous as is the brownie. The peanut butter brownie is delish as well. It’s all done perfectly.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.