Review of Curl de la Crème

The ice cream cup was placed on a separate shelf and starred to designate GF. Staff changed gloves, used separate utensils and there was a separate preparation area! Toppings were pulled from back and whipped cream and caramel was in a separate refrigerator. They gave my daughter extra toppings and told her she was special. A great experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent