Curry Up Now

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers online ordering

They have it posted in their indoor signage that they are NOT gluten-free and that all their cooking areas, foods are cross-contaminated so if you are a celiac or someone with DH, STAY AWAY.

NO GLUTEN FREE OPTIONS

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

Items containing gluten are cooked in specific locations and have their own fryer. All main fryers, pots and pans are not used for any items containing gluten. Cross contamination is minimal.

There are several options for gluten free menu items with no adjustments needed. There are several items that are inherently gluten free. There are meat based items and vegetarian options that are gluten free. Roughly half of the menu is gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers delivery
• Offers online ordering